Mountain View Grand Resort & Spa, nestled in New Hampshire’s White Mountains, has introduced a new golf experience along with expanded culinary options.
The resort's latest offering, the “Llama Tee Time Trek,” invites guests to spend a day on the golf course accompanied by a llama and a professional handler. This unique package also includes unlimited snacks and drinks, adding a twist to the traditional golf experience.
This new offering complements the resort’s popular “MVG Llama Experience,” where visitors embark on a guided walk with a team member and a llama, learning about the animals that live on the resort’s Mountain View Farm.
In addition to the new llama experience, the resort has collaborated with renowned chef and international pizza consultant Anthony Falco to launch a signature pizza menu at its new restaurant, Veranda.
Falco, the author of Pizza Czar: Recipes and Know-How from a World Traveling Pizza Chef, has crafted a menu that features pizzas made with locally inspired ingredients. Highlights include the Vermont Smoke and Cure pepperoni, spicy vodka, garlic and spring onion ricotta, and maple bacon pizzas, offering guests a delicious and creative dining experience.